How to make Ginseng Tea

How to make Ginseng tea? Nutritional value in Ginseng tea : Sodium, Carbohydrates, Vitamin C, Carbs, Glucose, phytochemicals (2). Preparation Clean the Ginseng root, remove the peel, and cut down into small pieces. Ingredients 1 Ginseng root approximately 3 grams, cut it into small pieces. 1 cup of water or as desired. 1-teaspoon honey. Method …

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